Elixir d’Anvers Hot Chocolate

Elixir d’Anvers Hot Chocolate The cinnamon and ginger give the chocolate milk a delicious wintery touch. By whisking the milk becomes nice and airy. Elixir d'Anvers takes this classic to the next level.INGREDIENTS 25 cl milk 5 cl Elixir d'Anvers 50 g dark Belgian chocolate 1 cinnamon stick 1 piece ginger chocolate shavings PREPARATION Heat [...]

Elixir d’Anvers Milkshake

Elixir d’Anvers Milkshake INGREDIENTS 4 cl Elixir d’Anvers 2 scoops of vanilla ice cream 1 banana 12 cl full-fat milk slice of banana to finish PREPARATION Slice up the peeled banana. Pour 4 cl of Elixir d’Anvers in a blender, together with 2 scoops of vanilla ice cream, 12 cl of full-fat milk and the [...]

Elixir d’Anvers Colada

Elixir d’Anvers Colada The tropical note of the pineapple combines remarkably well with Elixir d'Anvers. An ice cold and tropical 'frappé-style' cocktail.INGREDIENTS 4 cl Elixir d'Anvers 1 slice, ± 120g fresh pineapple crushed ice PREPARATION Pour 4 cl Elixir d'Anvers into a blender together with 1 slice of fresh pineapple cut into chunks. Blend until [...]

Elixir d’Anvers Daisy

Elixir d’Anvers Daisy Red fruits and citrus are combine remarkably well with Elixir d'Anvers. This is a true classic of the house.INGREDIENTS 4 cl Elixir d'Anvers 3 cl fresh lemon juice, filtered (1/2 lemon) 1 cl sugar syrup 8 raspberries / 40 g raspberries crushed ice PREPARATION Muddle 8 raspberries in a glass with the [...]

Elixir d’Anvers Yellow Submarine

Elixir d’Anvers Yellow Submarine White beer contains notes of coriander, orange and hops. Combined with Elixir d'Anvers this beer cocktail is both refreshing and surprising.INGREDIENTS 4 cl Elixir d'Anvers white beer orange zest PREPARATION Pour 4 cl of Elixir d'Anvers in a white-beer glass. Gently continue pouring. The foam head will disappear more quickly because [...]

Elixir d’Anvers Nero

Elixir d’Anvers Nero The best cocktails are simple. The blackberries have a natural acidity which combines perfectly with Elixir d’Anvers. Dark in colour, almost black, full of anti-oxidants!INGREDIENTS 4 cl Elixir d’Anvers 8 blackberries (50 g) 4 cl mineral water crushed ice PREPARATION Muddle the blackberries until fine – using a blender if you prefer [...]