Elixir d’Anvers Milkshake

• 4 cl Elixir d’Anvers
• 2 scoops of vanilla ice cream
• 1 banana
• 12 cl full-fat milk
• slice of banana to finish

• Slice up the peeled banana.
• Pour 4 cl of Elixir d’Anvers in a blender, together with 2 scoops of vanilla ice cream, 12 cl of full-fat milk and the slices of banana.
• Blend until smooth.

Serve in a tall glass and finish with a slice of banana on the edge of the glass.